Sunday, October 11, 2009

Tomatoes and Basil

We didn't get as many tomatoes this year as we have in the past. So we didn't do any canning with the tomatoes, but we did freeze some of the tomatoes with fresh basil and garlic to make fresh tomato sauce for spaghetti this winter. I found the recipe in the newspaper and thought I would try it.A happy shot of me during canning!


No comments: